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Practically Raw Woman

Raw Till Four: A Practical Path to Going Raw Without Going Crazy

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  • Going raw,  Healthy Raw,  Raw food recipes,  Raw vegan

    What’s So Great About Fermented Food?

    February 29, 2020 /

    Thousands of years ago when refrigerators were yet to be invented, our ancestors depended on fermentation as a method of preservation. This was especially true when it came to preserving vegetables. They relied on the fact that once triggered, chemical changes activated certain bacteria in fruits and vegetables, turning on the production of lactic acid. When lactobacilli just ‘do their thing’, starch and sugar content in fruits and vegetables transforms into lactic acid, a natural preservative. Voila! We have fermented food! Lacto-fermentation is the process that prevents raw organic produce from rotting. Ultimately this happens through the production of enzymes that keep harmful elements like carcinogens and toxins at bay.…

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    Marie

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    Raw Vegan Chocolate Cherry Tea Bread

    Cherry Chocolate Crisp Raw Bread

    April 6, 2021
    Blood Orange Marzipan Chocolates

    Blood Orange Cordials

    October 31, 2020
    Ume Vinegar and date sauce

    Dates and Ume Vinegar Sauce

    August 27, 2020
  • 8 foods for raw happiness
    Going raw,  Happy foods,  Happy Raw,  Raw Food Diet,  Raw Till 4,  Raw vegan

    Happiness in the Raw : 8 Mood Boosting Foods

    February 24, 2020 /

    It’s scientifically proven that happiness seems to be more plentiful in people who eat a plant based diet. Maybe that’s why so many other folks are so grumpy! Is everyone else just jealous? Is that why they keep pestering us about  our weird diets? Yes, our weird diets. Fruits and vegetables. All Natural. Coming from the earth. Weird. Apparently the raw food diet makes people nervous. Even if it’s just raw till 4. It’s not normal. What’s Wrong With Us? Many of us get really tired of people asking us the same old, tired questions about the raw diet: I know it’s pretty much the same way with vegans too.…

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    Marie

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    David Wolfe, Sunfood Diet Success and Me

    February 7, 2020
    raw vegan tomato soup

    Creamy Tomato Soup

    December 1, 2020
    Chocolate Lemon Bark with Lavender and Goji

    Chocolate Lemon Bark with Lavender and Goji

    August 1, 2020
  • raw woman makes raw food
    Going raw,  Happy Raw,  Raw Till 4,  Raw Till 4 Basics,  Starting A Raw Diet

    Raw and Ready: Eating In and Eating Out

    February 23, 2020 /

    For many, adopting a raw vegan diet – even if it’s just till four – is scariest because it means that, unless you confine yourself to a salad, there is less opportunity to eat out at restaurants. All of a sudden you represent a minority: meagerly represented and majorly misunderstood by the masses. It’s bad enough being a vegan – but if you add Raw into it, you’re really a Wierdo! You would assume that if the celebrities have caught on – and they have – then what’s the deal with everyone else? Suffice it to say, the celebrities have their own personal chefs. Some even open up their own…

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    Marie

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    Crispy Onion Rings

    Crispy “Funion” Rings

    December 30, 2020
    Christmas Rainbow Cookies

    Rainbow Cookies

    December 5, 2020
    raw vegan corn fritters with hatch gren chile

    Corn Fritters with Hatch Green Chile

    August 28, 2020
  • more raw - take it slow
    Going raw,  Raw Till 4,  Raw Till 4 Basics,  Raw vegan

    In Praise of Slowness: On the Road to More Raw

    February 20, 2020 /

    I love Raw Food. Its that simple. Although ‘More Raw” is my mantra, I’m not a vigilante. Nor am I going to get on my soapbox and tell anyone that this is ‘The Way’:  eat Fruits and Vegetables and You Will be Saved. And there’s no reason to tell you that  even if it might be true. For me, it kind of is. And for you, it might be too. You’ll find out for yourself, all in good time. Just don’t be in too much of a rush. It’s not all or nothing. The journey to better health is just that: a journey. And, like all journeys, it takes time.…

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    Marie

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    Raw Vegan Rye Bread

    Rye Bread

    February 20, 2021
    kung pao chicken

    Kung Pao Coconut

    August 18, 2021
    Raw Vegan Kelp and Coconut Noodle Ramen

    Coconut and Kelp Noodle Ramen

    February 2, 2021
  • Healthy Raw,  Raw vegan,  Starting A Raw Diet,  Vegan

    Vitamin B12: The Missing Link in the Vegan Diet?

    February 7, 2020 /

    Vitamin B12 always seems to sneak into  conversations about the viability of a raw vegan diet. Produced by bacteria that live in the digestive tracts of livestock, Vitamin B12 is  present in the muscle meats of these animals. So it would seem that meat eaters reap the benefits.  But the fact is that plants have vitamin B12 too – or shall I say, organic and wild plants do. Whether we’re getting it or not, is a different story. It’s All About the Soil… Many take it for granted that simply eating raw fruits and vegetables means you have a healthy diet. And it certainly might present a better option than…

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    Marie

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    raw vegan orange pomegranate salad with citrus chia dressing

    Orange Pomegranate Salad with Citrus Chia Dressing

    July 20, 2021
    enzymes in raw vegan food

    Enzymes? The Raw Vegan Booster

    March 6, 2020
    parsnip and apple raw vegan soup

    Vanilla Scented Parsnip and Apple Soup

    January 24, 2020
  • raw green supersmoothie is great on raw vwgan diet
    Going raw,  Happy Raw,  Raw Till 4 Basics,  Raw vegan,  Raw Vegan Breakfast,  Raw Vegan Recipes,  Smoothies,  Vegan

    Happiness is a Loaded Smoothie

    February 5, 2020 /

    Raw Vegan Replacement Therapy… A Smoothie? My first tentative dip into the raw vegan pool was through the process of substitution. A raw green smoothie displaced my usual breakfast – typically something that I would grab off the Bed and Breakfast table after my guests were done eating. I was literally like a dog waiting for scraps. A piece of frittata?! A heel of cinnamon toast!? Give it to me! Now! Hell, I was a one-woman’ ravaging horde – the poster child for the Importance of Eating a Good Breakfast! Leaving  my house so early in the morning to prepare food for other people, I would hardly have time to…

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    Marie

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    Persimmon Pistachio Parfait

    Persimmon Breakfast Parfait

    December 12, 2020
    Raw Vegan Asian Slaw

    Asian Slaw with Forbidden Rice

    April 3, 2021
    Cranberry Vinegar Brussel Sprouts

    “Braised” Brussel Sprouts with Cranberry Vinegar

    February 10, 2021
  • eating raw- a primer
    Going raw,  Raw Food Diet,  Raw Till 4,  Raw Till 4 Basics

    Eating Raw: A Primer for the Curious

    February 4, 2020 /

    What does it mean to be eating raw food? When you’re eating raw, you are eating food that has not been “cooked”. Typically, you are eating fruits, vegetables, nits, seeds, legumes, sprouts and grains in their natural state. If they are heated or processed at all through blending, juicing, food processing or dehydrating, they are never heated over 118 degrees Fahrenheit. What are raw and living foods? Raw and living foods constitute those foods that are provided by nature, organically grown and consumed in their original, uncooked state. They are the considered to contain the highest nutritional contentment of all plant foods and include fresh fruit, vegetables, nuts, seeds, legumes,…

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    Marie

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    Going Vegan with Baby Steps

    October 26, 2020
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    Watermelon Tomato Gazpacho

    May 21, 2020
    Forbidden Rice and Watermelon Sushi

    Watermelon Sushi Rolls

    April 20, 2021
  • raw fruits and vegetables for a raw vegan diet
    Going raw,  Raw Till 4,  Raw Till 4 Basics,  Raw vegan,  Vegan

    What the Hell is a Vegan and How Did I Get So Raw?

    February 1, 2020 /

    Once upon a time, I had never heard of a raw vegan diet… It’s strange that I honestly never even thought about vegetables or fruit being involved as mainstays of a raw vegan diet. Hell, I had never heard of such a thing. But I guess that if I’d  been forced to hazard a guess as to what it was, my ideas would have hovered around sushi and steak tartar. Or maybe food you hadn’t cooked and shouldn’t even think of eating.  But honestly? I was clueless. My friend, Alisa, changed all of that for me. She alone is responsible. What Do You Feed A Vegan? I operated a Bed…

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    Marie

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    raw tomatillo salsa with hatch chiles

    Tomatillo Salsa with Hatch Chiles

    August 30, 2020
    Chocolate Lemon Bark with Lavender and Goji

    Chocolate Lemon Bark with Lavender and Goji

    August 1, 2020
    broccoli carrot slaw raw

    Broccoli Carrot Slaw With Sweet and Spicy Tahini

    July 24, 2020
  • plant based diet is best for us
    Going raw,  Healthy Raw,  Raw Food Diet,  Raw Till 4

    Why A Plant Based Diet?

    January 31, 2020 /

    There’s a lot of arguing that goes on about whether man was designed for a plant based diet or is essentially an omnivore. To add to that pot, I recently heard a new one on a Ted Talks: man is a ‘coctivore’ – the species that cooks. It makes me laugh at times. Because whatever he (or she) is or was, let’s face it: man has proven that he will eat pretty much anything. Are We Made For Meat-Eating? We can look at the basics, though. It took a hell of a lot for man’s jaw to even evolve to the point where meat-eating became easier. There was one indisputable ingredient involved…

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    Marie

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    Very Vegetable Nut Loaf

    September 18, 2020
    washing produce: is it important>

    Washing Produce and the War on ‘Beasties’

    March 26, 2020
    Blueberry lavender Ice Cream

    Blueberry Lavender Ice Cream

    October 2, 2020
  • winterizing the raw diet
    Going raw,  Raw Till 4,  Raw Till 4 Basics

    The Raw Diet: Winterized

    January 30, 2020 /

    It’s winter again and with it comes the quandary about just how far to take the raw diet and where or if to make concessions. There is no sugar coating it: winter is not my favorite time of year. Apart from the occasional awe elicited when my high desert view arbitrarily masquerades as a winter wonderland – usually for all of two hours – I am definitely with the bears on this one and would gladly hibernate if it were at all possible. That not being in the cards, last year I decided to take up skiing again after a twenty year absence from the sport. People told me I…

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    Marie

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    May 1, 2020
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    October 26, 2020
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    Baingan Bharta

    June 22, 2021
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About This Site

Hello and Welcome! I’m Marie and I’ve been some version of Raw Vegan for the last 18 years… never mind the fact that I’ve managed to drag my entire family along on this ride with me! Truth be told: they barely even knew they were coming!

You – yes, you – can do this too!  But Let’s Get Practical! For most of us, it’s hard to eat Raw all day, every day. Especially if you live in a less than tropical climate. Or perhaps – like me- you’ve got a significant other… or maybe a tribe of ‘others’, who make 100% raw seem like sci-fi fantasy?

We all know that getting as much whole, living, raw vegan food into ourselves is a recipe for health and vibrancy! So why not make it easy and just eat raw for part of the day? Whether you use this as an avenue into an exclusively vegan diet or would never consider completely saying goodbye to meat, eating Raw till Four will guarantee that you’re ingesting fewer processed foods, less animal products and more of what’s actually good for you and your loved ones!

So come on and Get Raw…Practically.

What’s New

  • Thousand Island Crunchy Romaine Salad
  • Kung Pao Coconut
  • Green Juice or Green Smoothie: It’s Easy Being Green
  • Orange Pomegranate Salad with Citrus Chia Dressing
  • Sunchoke Salad With Apples and Kumquats

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