Savory Nori Seaweed Crackers
I hadn’t made these seaweed crackers in a long time and I’ll be damned if I can figure out why not. They were one of the foods that I was introduced to early on in my raw experiences and I remember liking them immediately. Now everyone here likes them too. No sooner were they out of the dehydrator and everyone got a first taste, they quickly ascended to ‘favorite’ status. And even though I made two trays of them, I’m already getting orders to make more. A success story if there ever was one. Melissa doesn’t like seaweed. Period. So she wouldn’t even try one to be polite. Her nephew…
Vitamin B12: The Missing Link in the Vegan Diet?
Vitamin B12 always seems to sneak into conversations about the viability of a raw vegan diet. Produced by bacteria that live in the digestive tracts of livestock, Vitamin B12 is present in the muscle meats of these animals. So it would seem that meat eaters reap the benefits. But the fact is that plants have vitamin B12 too – or shall I say, organic and wild plants do. Whether we’re getting it or not, is a different story. It’s All About the Soil… Many take it for granted that simply eating raw fruits and vegetables means you have a healthy diet. And it certainly might present a better option than…