- Dehydration, Dehydrator recipes, Happy Raw, Healthy Raw, Raw food, Raw Food Diet, Raw food recipes, Raw vegan, Raw Vegan Desserts, Raw Vegan Lunch, Raw Vegan Recipes, Raw Vegan Snacks, Vegan
Pear Sauce with Black Currents
Back in the 1980’s I had a boyfriend who introduced me Michio Kushi’s Macrobiotics book. At first I followed the recipes religiously, layering my food, only eating “in season” fruits and vegetables. I was pretty religious about this for a couple of years. One of my favorites was the pear sauce and I continued to make it through the years. It’s cooked, and honestly, usually overcooked, so I didn’t think of it to add here right away. Since we started this site we’ve done many experiments using the dehydrator to soften foods and enhance the flavors of a dish. Sometimes it takes a few tries but not this time. Perfect…
- Dehydration, Dehydrator recipes, Fermenting Foods, Healthy Raw, Plant Based Dinners, Raw food, Raw Food Diet, Raw food recipes, Raw vegan, Raw Vegan Lunch, Raw Vegan Recipes, Vegan
Watermelon Sushi Rolls
As some of you may know we have a couple of watermelon recipes here on the site. Dehydrated, watermelon takes on a completely different texture. Somewhat reminiscent of raw tuna, it lends itself to the perfect substitute for raw fish. I made sashimi Watermelon Sashimi & Forbidden Rice and regularly make poke bowls, but this is the first time I attempted to make sushi rolls. I’m not going to lie, this is not the easiest thing to do. Not that making sushi rolls are hard; they aren’t. The difficulty lies in using the raw Forbidden Rice and keeping it in the nori wrapper. Unlike sushi rice, which is sticky (glutinous),…
Intermittent Fasting: Fewer Hours Eating = Better Health
For me it all started at the onset of COVID. I had never really given much thought to intermittent fasting. Yes, I’ve done plenty a three day juice fast and felt all the better for it every time. But anyone will vouch for the fact that I like to eat. I like to eat a lot! So anything that involves not eating for prolonged periods of time will not be a big blip on my radar. In March, however, I lost my job in retail when it became one of the hardest hit businesses in the pandemic path. And suddenly I found myself at home all the time, as did…
Going Vegan with Baby Steps
I know from experience that going vegan – let alone raw vegan – is not always the easiest road. Whatever our motivation, we are often up against a lifetime of mind and body conditioning that certainly hampers the path. And it’s never made easier by the fact that many of our friends… and even, in some cases, our families put up obstacles to our forward movement just by being so incredulous. “When are you going to start eating real food again?”, they’re asking us. We thought we were. This is obviously some gaslighting technique to convince us we’re insane. And don’t you just love those folks who magically spew all…
The Vagina and the Pineapple: A Fairytale
Girl talk! I know that just about every one of us has heard some poppycock story about how vaginas smell like fish naturally. And we’ve all seen the ads that boast some chemical douche that’ll make your vagina smell like roses and taste like a jellybean. Here’s the thing: our yonis are very delicate. They absolutely must maintain a moderately acidic pH level between 3.8 and 4.5. This is to ward off infection, keep away itchiness, and just keep your vagina healthy and happy. It’s a fun fact that what we eat has a huge effect on our vaginas: how they smell, how they taste, and how they feel. For…
Soaking and Sprouting: Patience is a Virtue
It’s hard to imagine that raw seeds, nuts, grains and beans warrant anything so involved as soaking and sprouting. They’re raw, after all! Isn’t that enough to make them wonderful? Unfortunately for us, however, they’re so highly evolved that they’ve got their own protective outerwear built in. They’re covered in enzyme inhibitors that prevent them from germinating prematurely and help keep all the essential nutrients they need to grow, all locked up and safe till the right moment. Essentially it’s like the plant equivalent of wearing a chastity belt. Those chemicals don’t help us at all, though. Instead they prevent us from being able to absorb minerals and proteins from…
